Blog Archives

Pecan bacon Recipe

I have craved something savory lately and after multiple snacks I just couldn’t get the satisfaction I wanted. Until, I came across this Pinterest recipe that made my life a million times better. It has bacon, nuts, pepper and sugar. Basically, all the ingredients that make any food taste like heaven. Try out this recipe and let me know what you think! What’s your favorite savory snack?
Ingredients2 tablespoons coarsely chopped pecans

  • 2 tablespoons brown sugar
  • 1 1/2 teaspoons freshly ground pepper
  • 12 thick-cut bacon slices 

Preparation

  1. 1. Preheat oven to 400°. Process pecans in a food processor 20 seconds or until finely chopped. Stir together pecans, brown sugar, and pepper.
  1. 2. Place half of bacon in a single layer on a lightly greased wire rack in an aluminum foil-lined baking sheet. Repeat procedure with remaining bacon, placing on another lightly greased wire rack in a second foil-lined baking sheet. Press pecan mixture on top of bacon slices, coating well.
  1. 3. Bake at 400° for 22 to 25 minutes or until browned and crisp. Let stand 5 minutes.

Source

Blog posts you may like
Gluten and dairy free chocolate chip cookies
Brunch drinks
Pineapple margaritas